I had to see for myself what kinds of items were available at the Winters Farmers Market today. I was happy to support our local farmers by picking up some Russian Blue Potatoes, a big bag of carrots, apples, honey and some free trade coffee. I have plans to make some whipped blue potatoes for Easter dinner tomorrow.

The farmers market will be open a few more times at the Wise Hall at Adanac between now and the end of April. There are more details about the dates on this newsletter at the eatlocal website.

Have a good long weekend…